Skip to 0 minutes and 6 secondsSo what's the future outlook on climate smart agriculture and other forms of sustainable farming? Well, the bad news is that even if we stop emitting greenhouse gases today, climate change will continue to happen for decades. So there is an inevitable need to adapt. It's all happening very, very slowly in terms of our life span. But if you down the line, 100 or 200 years, then the effects will be devastating. We won't experience it, but our grandchildren will. And they will not be happy. So I think we need to do is to move to an area where we are self-sufficient And therefore, as early as possible in food production and energy production, in particular.
Skip to 0 minutes and 48 secondsThere are lots of new techniques that viticulturists should use to mitigate the climate change. We have to use our scientific information to conduct the vineyard in a new way. The responsibility to adapt is not only with the farmers, but also with governments, the industry, and the consumer. Governments can get together and make agreements that limit our emissions of gases and other things into the atmosphere. More recently, the United Nations has got together and put limits on the amount of greenhouse gases we're emitting, for example, carbon dioxide and methane. Agriculture has a large potential to sequence the greenhouse gases. And exploiting this process offers an opportunity to limit the impacts of climate change on future food production.
Skip to 1 minute and 36 secondsFurthermore, and from the perspective of adaptation to climate change, farmers have always been adapting and adopting new techniques. There's no reason to believe that they will do otherwise in this instance. We have therefore every reason to be optimistic. Climate change of whatever origin with its increases in frequency of floods, droughts, desertification. Another extreme events is already having an impact on the agricultural productivity in many areas of the world. But to end on a positive note, it's also like that changes in climate may well lead to the opening up of new regions for forms of agriculture that are currently not possible. This is a fourth year in a row we've had an excellent crop.
Skip to 2 minutes and 18 secondsThe weather has just become more suited to grow in the varieties that we grow. Life is a lot easier. One approach that's been suggested is that we might have islands of intensification. So sustainable intensification, higher yielding cows that are housed year round that are producing milk more efficiently from the resources that we available. I'm optimistic about the future, as with PICSA. We've shown that you're able to use historical climate information mixed with seasonal forecasts, short-term forecasts, and locally specific options to help farmers to make evidence-based decisions and to improve their livelihoods.
Skip to 3 minutes and 3 secondsWe hope that throughout this course we can show you that there is not this one single solution that will solve all problems, but that there are different approaches to adapt agriculture and that each option has to be matched with the farm, a sector, a region or a value chain.
We hope you’ve enjoyed the course!
If you’re keen to continue learning more about the subject you may find the links below useful.
Further study at the University of Reading
The School of Agriculture, Policy and Development at the University of Reading is a world leader in teaching and research, maintaining a reputation developed since the 1800’s. Our focus is to provide the individuals and knowledge to address the major challenges and opportunities in our sector for the 21st century. Research and teaching addresses: food production, the sustainability of agro-ecosystems, food security, adaptation and mitigation to climate change, food chains and health, animal welfare and behaviour, poverty alleviation, international development, and consumer behaviour and choice. You can keep up to date with our research on our website and our social media accounts: Twitter and Facebook.
The University of Reading is the most highly ranked UK institution in the world for agriculture. If you’re keen to take your learning to the next stage, we offer a range of courses that will help you to further your knowledge.
There are a number of undergraduate degrees that cover the topics we’ve looked at as part of this course. These include:
If you’ve already got a degree, you might like to consider our Postgraduate Taught courses:
- MSc Climate Change and Development
- MSc Agriculture and Development
- MSc Food Security and Development
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