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Feedback with Helen and Melissa.

Weekly feedback

Watch Helen and Melissa’s feedback video on YouTube

Course Educator Professor Helen Truby and Course Mentor Melissa Adamski have recorded an informal video that’s now available on this step.

In the video, Helen and Melissa provide encouragement and feedback drawing on various issues and questions that have arisen from comments, discussions and learner activity throughout the week.

In the See also section of this step below, you can access links discussed by Helen and Melissa in the video, for optional additional information.

We will provide a transcript of the feedback video in this step, as soon as it is available. Please note the transcripts take a little time to prepare. They are usually uploaded during the week following the feedback video.

Check your progress

As you make your way through the course, you might like to check your progress. You can do this by selecting the Progress tab at the top of each step where you’ll see what percentage of the course steps you’ve marked as complete.


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This article is from the free online course:

Food as Medicine

Monash University

Course highlights Get a taste of this course before you join:

  • Food as medicine in history
    Food as medicine in history
    video

    Watch Janeane provide an overview of how food was used as medicine in the past, and the role food science played in health.

  • Welcome to Week 3
    Welcome to Week 3
    video

    Watch Helen introduce the range of topics that you’ll learn about in this week of the course.