Certificate of Achievement
has completed the following course:
EIT Food and University of Warsaw
This online course was designed to train food managers from start-ups and SMEs in IP management in food industry settings. Since intellectual property has become one of companies' largest asset and allows companies to gain competitive advantage, the knowledge of IP management tools, methods and techniques seems to be essential to achieve business goals effectively and efficiently.
4 weeks, 2 hours per week
Maarten van der Kamp
Director of Education
EIT Food
Transcript
Learning outcomes
- Identify value and importance of intellectual property management in food sector industry, especially if you are engaged in start-ups or SMEs
- Evaluate limitations and expected sources of problems appearing when intellectual property is poorly managed
- Perform to make wise decisions about effective intellectual property protection on local and international markets
- Contribute in increasing food sector growth through newly obtained intellectual property management skills
- Engage in promoting best practices in protecting intellectual property among food managers and executives, especially those engaged in start-ups and SMEs
Syllabus
- Introduction to intellectual property management
- Ways to protect intellectual property in relation to food products
- Patents, Trademarks & Taste and smell marks
- Design protection
- Effective intellectual property protection on local and international markets
Issued on 4th September 2020
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