This learner has completed ID verification. Find out more.

Certificate of Achievement

Mallory Johnson

has completed the following course:

Infant Nutrition: from Breastfeeding to Baby's First Solids

Deakin University

This online course explored some basic principles of infant nutrition and how to apply them. Topics covered include the importance of both breastfeeding and formula in meeting infants’ nutritional requirements, how to introduce babies to solid foods and how much and how often to feed them.

2 weeks, 3 hours per week

Karen Campbell

Professor, Institute Institute for Physical Activity and Nutrition

Deakin University

97%
overall score

Transcript

Learning outcomes

  • Identify the key principles of good infant nutrition.
  • Explain the importance of breastfeeding and what role infant formula may play.
  • Outline a method for introducing solid foods into the diet of infants.
  • Identify a range of healthy nutritious foods for infants.

Syllabus

  • Infants’ nutritional requirements and the importance of both breastfeeding and formula in meeting them.
  • Comparison of global nutritional guidelines, best practice and evidence-based research to find out what foods babies need, and how much and how often to feed them
  • When and how to introduce solid foods
  • Why participating in family meals is important for promoting food acceptance and preferences for lifelong health and wellbeing

Issued on 7th January 2018

The person named on this certificate has completed the activities in the transcript above. For more information about Certificates of Achievement and the effort required to become eligible, visit futurelearn.com/proof-of-learning/certificate-of-achievement.

This certificate represents proof of learning. It is not a formal qualification, degree, or part of a degree.

Free online course:

Infant Nutrition: from Breastfeeding to Baby's First Solids

Deakin University