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Lisa Methven

Lisa is Professor of Food and Sensory Science at the University of Reading. She leads the FoodBioSystems Doctoral Training Partnership for PhD students in the UK.

Location University of Reading, Food and Nutritional Sciences

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Harnessing AI in Marketing and Communication

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Harnessing AI in Marketing and Communication

Introduction to Cyber Security

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How to Succeed at: Interviews

Lisa Methven

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