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Welcome to week two

Emma Needham from BioVale explains how in week two we'll be looking at uses for unavoidable food waste and anaerobic digestion.

In this video, Emma Needham from BioVale introduces the second week of the course.

We’ll be looking at how we can make the most of biological wastes to provide the things we need including energy and products.

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This content is taken from University of York online course

Bioeconomy: How Renewable Resources Can Help the Future of Our Planet

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Bioeconomy: How Renewable Resources Can Help the Future of Our Planet

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