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Some great example of useful AI tools to assist in Kitchen Management

How do kitchens increase efficiency, food safety, start ordering, customer service and staff management. In this article we share some examples.
Example of AI used for Customer Segmentation
Here are some examples of AI Tools used in commercial kitchens:

Kitchen Automation & Robotics

AI-powered kitchen robots can perform repetitive tasks such as chopping, frying, grilling, and plating, ensuring speed and precision. Examples include:

Sally the Salad Robot: Prepares customized salads with precise portion control.

Smart Inventory & Waste Management

AI helps track inventory levels, predict ingredient needs, and minimize waste.

Winnow: AI-powered food waste tracking systems that analyze discarded ingredients and suggest waste reduction strategies.

AI-Driven Food Safety & Quality Control

AI monitors hygiene, cooking processes, and compliance with safety regulations.

Hazel Analytics: Helps restaurants maintain food safety compliance by analyzing inspection data.

Smart Order Management & Menu Optimization

AI helps optimize menus, predict customer preferences, and improve service speed.

OpenTable: AI-driven reservation management for better table turnover and efficiency.

AI-Powered Customer Interaction & Personalisation

AI chatbots and voice assistants enhance customer service.

ChatGPT for Restaurants: Automates customer queries, reservations, and menu recommendations.

AI for Staff Training & Scheduling

AI helps train staff and optimize workforce scheduling.

Harri: AI-powered workforce management tools for scheduling shifts based on demand.

© International Culinary Studio
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Introduction to Emerging Technologies in a Professional Kitchen

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