The plate is your canvas
As you can see your plate is your canvas, you should try to create a picture of visual beauty.
Don’t be afraid to experiment with different components using textures, flavours, height, and balance.
Before serving be sure to wipe the rims of plates with a clean kitchen towel.
My tip of the day:
Keep it simple and let your signature be on every plate.
Keep it Cooking!
Chef Andy
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