Explore FutureLearn
103 results for "food"
- Course
Food Science and Nutrition: From the Farm to You
University of LeedsFollow food’s fascinating journey from the farm to your body and explore new food technologies and nutrition around the world.
- Course
Food Safety and Nutrition: A Global Approach to Public Health
University of LeedsUnderstand global food security issues and learn about research designed to tackle food safety and nutrition challenges.
- Course
A Nutritional Approach to Agriculture and Food Security
University of LeedsDevelop skills to apply and evaluate innovative solutions that place nutrition at the heart of a sustainable food system.
- Course
Climate Change and Resilience in Food Systems
University of LeedsLearn new research-led strategies designed to mitigate the effects of climate change on agriculture and food systems.
- Course
Causes of Human Disease: Nutrition and Environment
University of LeedsExplore how nutrition and environmental factors such as toxins influence your chance of developing human disease.
- Course
Chemical Engineering: Shaping a Sustainable Future
University of LeedsLearn how chemical engineering can help to solve global challenges and explore its role in delivering sustainable development.
- Career advice
Become a Nutritionist
Experts in diet and food science, nutritionists use evidence to give advice on health and wellbeing. If you want to pursue a career as a food industry specialist or sports nutritionist, build your skills with our online nutrition courses.
- Course
Food Technology, Health and Safety
Taipei Medical UniversityAddress important food safety concerns including food fraud and allergies, additives, microorganisms, and heavy metals.
- Course
Introduction to HACCP for Food Safety
International Culinary StudioBuild your knowledge of HACCP standards and implement a Food Safety Management System to keep your customers safe.
- Course
Food Safety and Personal Hygiene in a Professional Kitchen
International Culinary StudioDevelop processes to maintain the required standards of food safety and personal and workplace hygiene in a professional kitchen.
- Course
Nutrition Science: Food Choice and Behaviour
University of AberdeenGain valuable insights into eating as a behaviour and the impacts this has on health, the environment, and the economy.
- Course
Food Innovation: Fermenting the Future
Aberystwyth UniversityFerment your curiosity in food tech innovation and explore the ways food production is evolving to meet global demands.
- Course
Develop and Launch A Food Product
International Culinary StudioGain the skills to research, design, and market a food product and develop your own successful business opportunity.
- Course
Nutrition and Wellbeing
University of AberdeenDemystify the complex world of nutrition, health, and wellbeing and discover how to apply nutrition concepts to your own diet.
- Course
Future of Food: Building Sustainable Food Supply Systems
Aberystwyth UniversityUnpack the economics of sustainability and explore its impacts on food supply chains with Aberystwyth University.
- Course
Introduction to Sustainable Practices in Food Service
International Culinary StudioCreate a more sustainable food service business and make a difference to your bottom line, your stakeholders, and the environment.
- Course
Introduction to Nutrition and Food Safety
Taipei Medical UniversityDiscover the importance of nutrition and a balanced diet, and build your understanding of food safety and what foods can harm us.
- Course
Agriculture: Smart Food Urban Farming
Universiti MalayaExplore smart food urban farming and how to grow nutritious food in urban areas for a more sustainable future.
- Course
Food Costing for the Restaurant and Catering Industry
International Culinary StudioDevelop your food costing skills and learn how to improve your food ordering systems and kitchen management.
- Course
Mastering the Culinary Art of Plating
International Culinary StudioDiscover how improving your food plating knowledge and techniques can give every dish on your menu the wow factor.
- Course
Special Diets: Cooking for Allergies and Intolerances with BBC Good Food
BBC Good FoodApproach dietary requirements with confidence as you learn to identify allergens and intolerances to create safe, delicious meals.
- Topic
Food Tech
Boost your knowledge of food tech with these courses from FutureLearn examining how food production can become more efficient and sustainable.
- Course
Identifying Food Fraud
UEA (University of East Anglia)An introduction to modern analytical science techniques and how they can be used to uncover food fraud.
- Course
Healthy Eating for Seniors: A Comprehensive Guide
Taipei Medical UniversityDesign nutritious, senior-friendly meals with practical tips on texture, nutrition, and the latest food trends for healthy ageing.
- ExpertTrack
Preparing Healthy Meals for Dietary Requirements with BBC Good Food
BBC Good FoodGain the skills to prepare healthy, balanced, and delicious meals for special dietary needs including vegan and food allergens.
- Course
Healthy Cooking Made Easy with BBC Good Food
BBC Good FoodReady to cook yourself healthy? Learn how to prepare nourishing and delicious meals with BBC Good Food’s brand-new course
- Course
Discovering Science: Global Challenges
University of LeedsCan chemistry help to feed a growing population, or overcome increasing bacterial resistance?
- Course
Planning for a Healthier Food Environment
UK Health Security AgencyCreate healthier, more sustainable communities by exploring how urban planning shapes food access and public health outcomes.
- Course
Fibre, Fermentation & the Gut with BBC Good Food
BBC Good FoodLearn the importance of gut health and how to use more gut-friendly ingredients in your diet with tasty and nutritious recipes.
- Course
A Beginner’s Guide to Basic Cooking Skills
International Culinary StudioLearn the fundamentals of cooking with an introduction to a range of methods and techniques to prepare delicious meals with ease.
- Course
Integrating Food and Energy Production on Farmland
University of ReadingDiscover how farms can produce food and clean energy together. Explore agrivoltaics, biogas, and sustainable farming practices.
- Course
Learn How to Bake Sourdough with BBC Good Food
BBC Good FoodDiscover how to bake the perfect loaf of sourdough bread – from autolysis to scoring – alongside baking experts at BBC Good Food.
- Course
Healthy Vegan Cooking with BBC Good Food
BBC Good FoodLearn more about vegan diets as you discover how to cook and eat in a nutritionally balanced way while maintaining one.
- Course
Learn Mandarin: Food and Drink in Taiwan
National Yang Ming Chiao Tung University (NYCU)Explore Taiwanese culinary traditions and delicacies to improve your Mandarin conversational skills and vocabulary.
- Course
Learn How to Bake with BBC Good Food
BBC Good FoodKeen to take your baking skills up a notch? Become a better baker with BBC Good Food’s brand-new course on baking for beginners.
- Course
Infant Nutrition: from Breastfeeding to Baby's First Solids
Deakin UniversityLearn what good nutrition looks like for your baby as they move from milk to family foods across their first year of life.
- Course
Sweet Tooth: Understanding Sugar and the Body with BBC Good Food
BBC Good FoodLearn the difference between good and bad sugars, how to manage cravings, as well as tasty sugar-free and low-sugar recipes.
- Course
Learn How to Bake Showstopper Cakes with BBC Good Food
BBC Good FoodDiscover new recipes for celebration cakes, learn tips for making and decorating showstopper cakes you’re proud of.
- Course
Learn Bahasa Melayu: Expressions and Conversations
Universiti MalayaStart learning Malay today: learn the basics of speaking and writing in the Malay language and explore Malaysian culture.
- Degree
PgCert Sustainable Agriculture
Aberystwyth UniversityDevelop the skills to create efficient, sustainable solutions for the agri-food sector.
- Degree
MRes Agrifood Innovation
Aberystwyth UniversityDrive innovation in sustainable food production with an advanced research degree at Aberystwyth University.
- Degree
MSc Agrifood Innovation
Aberystwyth UniversityExplore sustainable agrifood systems with advanced research methods and practical approaches to future food challenges.
- Course
Food and Mood: Improving Mental Health Through Diet and Nutrition
Deakin UniversityExplore the relationship between nutrition and brain health, why it matters, and how to work towards positive food changes.
- Course
Irish 106: An Introduction to Irish Language and Culture
Dublin City UniversityDelve deeper into Irish language and culture. You’ll explore past and future tenses - plus new subjects, like food and drink.
- Course
Effective Livestock Production with Low Use of Antibiotics
Swedish University of Agricultural Sciences (SLU)Learn what antibiotic resistance is and how to prevent it while increasing productivity among your livestock.
- Degree
PgDip Agrifood Innovation
Aberystwyth UniversityMaster new technology, business models, and leadership strategies to transform food systems with Aberystwyth's flexible online PG Diploma.
- Topic
Chemistry
Chemistry is at the centre of many basic items, including clothes, food, and medicine. Discover how substances combine with these online chemistry courses.
- Course
Learn How to Bake Afternoon Tea with BBC Good Food
BBC Good FoodFrom madeleines to macarons, get the tips and techniques you need to bake the perfect afternoon tea and improve your cooking.
- Course
Algae Innovation and Entrepreneurship
SUBMARINER Network for Blue GrowthDive into how algae can drive sustainable products, business ideas, and innovation in the blue economy.
- Course
Sustainable Agrifood Systems: Land, Livestock & Climate Solutions
Aberystwyth UniversityDiscover how land, livestock, and circular economy thinking can shape sustainable food systems and LCA innovation.
- Degree
PgCert Agrifood Innovation
Aberystwyth UniversityElevate your career in the dynamic agri-food sector with this online PgCert in Agrifood Innovation. Designed for busy professionals, this programme focuses on equipping you with the skills to drive innovation and lead change in the industry.
- Degree
PgDip Sustainable Agriculture
Aberystwyth UniversityAdvance your career in the agri-food sector with this flexible, online PgDip in Sustainable Agriculture. Designed for professionals, this programme focuses on enhancing efficiency and reducing environmental impact in pasture-based production systems.
- Course
Introduction to Menu Engineering
International Culinary StudioDiscover how to maximise your profits by engineering a fully optimised, revenue-boosting menu.
- Course
Bioeconomy: How Renewable Resources Can Help the Future of Our Planet
University of YorkExplore the sustainable technologies, strategies, and careers helping the world transition to a biobased economy.
- Course
Nutrition Science: Lifestyle Medicine
University of AberdeenDiscover the preventative role of diet and nutrition for lifelong health and the relationship between mood and food.
- Course
Introduction to Norwegian
University of OsloStart learning Norwegian today. Learn to speak, write and understand basic Norwegian with this four-week course.
- Course
Learn How to Bake Pies and Tarts with BBC Good Food
BBC Good FoodBake top tasting tarts and pies you're proud of with this pastry-making masterclass from the baking experts at BBC Good Food.
- Course
Professional Knife Skills
International Culinary StudioCertify your chef knife skills and learn how to prepare food safely and quickly using professional knife training techniques.
- ExpertTrack
Become a Successful Baker with BBC Good Food
BBC Good FoodImprove your home baking skills as you learn the techniques to master tasty recipes and understand the science behind baking.
- Course
Halal A to Z
INCEIFGain an overview of the meaning, ethics, and significance of halal to help you apply it in your everyday life.
- Course
Livestock Science 101: Exploring Animal Health, Welfare, & Nutrition
Aberystwyth UniversityLearn the ropes of livestock science to enhance sustainable farming practices.
- Course
HSK Standard Course Level 2: 2.2
Chinese PlusTake your Chinese language skills to the next level, learn the intonations in Chinese sentences, and explore new Chinese phrases.
- Course
Navigating the Blue Bioeconomy: Innovation and Entrepreneurship in Coastal Aquaculture
SUBMARINER Network for Blue GrowthHave you ever wondered how coastal aquaculture can drive innovation, create business opportunities, and open new careers?
- Course
Ocean Science in Action: Addressing Marine Ecosystems and Food Security
National Oceanography CentreExplore how innovative marine technologies can tackle the challenges of the sustainable management of marine ecosystems
- Course
Plants to Products: Biorefining Feedstocks
Aberystwyth UniversityLearn how plants and other biomass can be turned into fuels, plastics, and other sustainable products.
- Course
Introduction to Behaviour Change: Concepts, History, and Global Impacts
Aberystwyth UniversityDiscover the strategies to successfully change people’s behaviour, particularly towards tackling environmental issues.
- Course
Irish 203: Irish Language and Culture for Adults
Dublin City UniversityDevelop your Irish language skills whilst discovering Irish culture with Dublin City University.
- Course
The Rise of K-Culture: Discover the Korean Wave (Hallyu)
Hanyang UniversityDiscover the South Korean food, music, and entertainment trends taking the world by storm to become an expert in K-Culture.
- Course
Small and Mighty: Introduction to Microbiology
University of ReadingUnderstand the basics of microbiology and explore the diversity of microbial life in our world.
- Course
Introduction to the Travel & Tourism Industry: Passport to the World
The Global Travel and Tourism Partnership (GTTP)Explore how the global travel and tourism industry works and start your career in the world’s fastest-growing industry.
- Microcredential
Life Cycle Assessments (LCA) and beyond
Aberystwyth UniversityBuild practical skills in Life Cycle Assessment (LCA) and top up your learning with university credit.
- Course
Plants to Products: An Introduction to Biorefining
Aberystwyth UniversityLearn how plants and other biomass can be turned into fuels, plastics, and other sustainable products.
- Course
Nutrition: Eating to Live Well
Taipei Medical UniversityExplore the importance of nutrition and learn how eating well can support humans to live longer, healthier lives.
- Course
Train the Trainer: Design Genomics and Bioinformatics Training
Wellcome Sanger InstituteDiscover how to plan and design engaging learning for those wanting to generate and analyse genomic data.
- Course
Natural Products: Harnessing Nature’s Resources for a Better World
Trinity College DublinDiscover the power of bioactive natural products, learn sustainable practices, and explore their role in the circular bio-economy.
- Course
Járványvédelmi előírások az európai baromfigazdaságokban
University of PadovaEurópa vezető szakértőitől megtudhatja, hogyan hajtsa végre a járványvédelmi intézkedéseket a baromfitermelés egyes szakaszaiban.
- Course
Planet Partners: Tackling the Climate Crisis Together
University of ReadingInvestigate the impact of climate change, the research being done to tackle it, and what you can do to take meaningful action.
- Course
Fun in Korea: Useful Expressions and Cultural Information for Travellers
Universiti MalayaBuild from the basics of Korean culture, traditions, and manners, and gain knowledge of speaking and understanding the language.
- Course
Bringing Urban Nature Into the Cities of Tomorrow
RMIT UniversityLearn why bringing nature into cities is essential for future urban planning, and how to do it successfully.
- Course
Story of a Wine: The Importance of Being Prosecco
University of PadovaIdentify how one of the world’s trendiest sparkling wines is produced and the future challenges that face Prosecco production.
- Course
Introduction to Nutritional Psychiatry: Nutri-Psyche
Deakin UniversityGrow your understanding of the links between diet and mental health and explore strategies to use nutrition in treatment plans.
- Course
Korean Language Learning: Intermediate
Sungkyunkwan University (SKKU)Advance your Korean language skills to the intermediate level in just six weeks.
- Course
Starting Korean: Language and Culture for Beginners Ⅰ
Sungkyunkwan University (SKKU)Start your Korean language journey and learn essential expressions and cultural insights with Sungkyunkwan University (SKKU).
- Course
Life Cycle Assessment (LCA): Sustainability Principles (Part 1)
Aberystwyth UniversityAdopt Life Cycle Assessment (LCA) to drive sustainability in production and learn how to use LCA for informed decision-making.
- Course
Climate Literacy and Action for All
Nottingham Trent UniversityExplore the best high-impact climate solutions available and embed them in your private and professional life.
- Course
Enlightening the Dark Ages: Early Medieval Archaeology in Italy
University of PadovaLearn what innovative methods and tools applied to the material culture of the past can tell us about the Early Middle Ages
- Course
Why Do We Age? The Molecular Mechanisms of Ageing
University of GroningenWhy do we age? Is there a limit to human lifespan? Can we prolong our lives? Find out with this free online course.
- Microcredential
Promoting Human and Planetary Health: Tools for a Sustainable Future
Deakin UniversityGain immediate skills to promote sustainable human and planetary health.
- Course
How to Address Global Challenges Through Multidisciplinary Research
University of SouthamptonExtend your research capacity by learning multidisciplinary and collaborative best practices to help tackle global issues.
- Course
Introduction to Emerging Technologies in a Professional Kitchen
International Culinary StudioDiscover how technologies can improve efficiency and control processes within professional kitchens.
- Course
Climate Action: Tackling the Climate Crisis for a Better World
University of LeedsTake action to help tackle the climate crisis and contribute to a sustainable, just world with impactful climate solutions.
- Course
Beyond the Shore: Innovating the Blue Bioeconomy on Land
SUBMARINER Network for Blue GrowthHave you ever wondered how land-based aquaculture can drive innovation, create business opportunities, and open new careers?
- Course
Paediatric Gastroenterology: Management of Foreign Body Ingestion in Children
The European Society for Paediatric Gastroenterology Hepatology and Nutrition (ESPGHAN)Gain life-saving skills from healthcare experts as you learn to identify, manage, and prevent paediatric foreign body ingestion.
- Course
Sustainable Futures: Unleash Your Potential
University of BristolMake a positive contribution to society as you learn how to overcome sustainability challenges whilst maintaining your wellbeing.
- Course
Biosecurity Compliance in European Poultry Farms
University of PadovaLearn how to implement biosecurity measures at all stages of poultry production from leading experts in European poultry farming.
- Course
Reducing Carbon Footprints: Taking Action for a Sustainable Future
The University of WarwickExplore key concepts relating to climate change and learn how to take climate action to reduce your carbon footprint.
- Course
De naleving van bioveiligheidsmaatregelen in Europese pluimveebedrijven
University of PadovaLeer bioveiligheidsmaatregelen toepassen in pluimveeproductie van Europese experts.
- Course
Zgodność środków bioasekuracji na fermach drobiu w Europie
University of PadovaBioasekuracja w drobiarstwie – europejscy eksperci pokażą wdrażanie środków ochronnych na wszystkich etapach produkcji.
- Course
Il rispetto della biosicurezza negli allevamenti avicoli europei
University of PadovaScopriamo come attuare le misure di biosicurezza in tutte le fasi della produzione avicola dai maggiori esperti del settore.
- ExpertTrack
HSK 2: Chinese Language for Post-Beginner
Chinese PlusDevelop your Chinese language knowledge and learn all you need to complete the Chinese Proficiency Test at level 2.
- Course
Cumplimiento de la bioseguridad en las granjas avícolas europeas
University of PadovaAprende a aplicar medidas de bioseguridad en todas las fases de la producción avícola de la mano de expertos en avicultura europea
- Microcredential
Digital Photography: Discover your Genre and Develop your Style
the Royal Photographic SocietyTake the next steps in your photography journey by exploring different genres and finding your photographic style.
- Microcredential
Climate Solutions: Using Your Influence in the Workplace for a Net Zero Future
Nottingham Business SchoolHelp your workplace and society achieve net-zero with impactful climate solutions. Learn on demand and earn 10 UK Level 7 credits.